Anyone Still Into Making Jellies & Jams From Scratch?

patoowardfan

Active member
I feel like everyone’s into fancy spreads or buying organic jellies nowadays, but does anyone here still make their own at home? I’ve been thinking about trying it but not sure if it’s worth all the effort. Like, do homemade jellies/jams actually taste that much better, or is it just one of those things people do for nostalgia? Also, what fruits do you use? Anything unique besides the usual strawberries or raspberries?
 
Jellies and jams from scratch? That's old-school! I love the homemade taste, but it's so time-consuming. Anyone else still do this?
 
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