Can adobo be made vegetarian without losing its essence?

[supermax_thelion1]

Hey there! As a vegetarian, I've been trying to adapt traditional dishes to my diet. Do you think it's possible to make a vegetarian version of adobo that still captures the essence of the original? Any good recipes or ingredient swaps?

 

[Anna]

You can make a tasty vegetarian adobo by using tofu, tempeh, or hearty vegetables. Stick to the classic marinade for that special savory, tangy taste!

 

[yejii]

Absolutely! Tofu and tempeh work great, and hearty veggies like mushrooms or eggplant soak up all that delicious marinade. Give it a try!

You can make a tasty vegetarian adobo by using tofu, tempeh, or hearty vegetables. Stick to the classic marinade for that special savory, tangy taste!

 

[Serene]

yes! string beans is a good for adobo dish! really yummy!