Can you cook savory dishes with matcha?

[supermax_thelion1]

We all know matcha is great in lattes and sweets, but has anyone tried using it in savory recipes? I’m curious about experimenting with matcha in my cooking beyond the usual desserts and drinks.

 

[jupetaaa]

Absolutely, matcha can add a unique flavor to savory dishes too! I've tried it in several recipes and it's fantastic. You can mix matcha into salt for a vibrant seasoning on fish, popcorn, or roasted vegetables.