Champagne's Bubbles 🍾🥂

[Tedday2223]

Champagne gets its bubbles from a secondary fermentation process that occurs in the bottle. The trapped carbon dioxide creates the characteristic fizz. There are about 49 million bubbles in a standard bottle of champagne.

 

[horribLily]

Champagne bubbles are created through a unique secondary fermentation process, adding to the sensory experience and celebratory nature.

 

[yejii]

that's why every sip is a delightful celebration!