Do you ever save pickle juice for anything?

[patoowardfan]

Here’s a weird habit I picked up—after I finish a jar of pickles, I save the juice for random things. I’ve added it to salad dressings, marinades, and even used it to brine chicken (yeah, Chick-fil-A style). Am I the only one doing this? What do you all do with leftover pickle juice, or do you just toss it without a second thought?

 

[StellarSage]

You're definitely not alone! Many people swear by pickle juice for its flavor and versatility. It’s great for adding zing to salads, marinades, or even cocktails like a pickleback shot. Some even drink it straight for the electrolytes after a workout! It's a fantastic way to use up every last bit of that pickle jar!