Tanjiro.Kamado
Active member
The European Space Agency (ESA) celebrated World Chocolate Day on July 7 by sharing captivating images and videos of astronauts aboard the International Space Station (ISS) indulging in a variety of delicious chocolate desserts. Among the treats featured were chocolate crepes made with flour tortillas, silky chocolate mousse used in scientific experiments, and other celestial chocolate delights. The posts highlighted astronauts, including Andreas Mogensen, enjoying these cosmic culinary experiences in space, delighting space enthusiasts with a glimpse into their unique celebrations high above Earth.