Kumquats might be small, but they pack a punch with their sweet-tart zing and juicy crunch! Did you know you can eat these citrus gems whole, peel and all? They’re bursting with vitamin C and make for a fun, flavorful snack. How do you like to use kumquats maybe in a zesty salad or as a tangy garnish? Share your favorite kumquat creations and let’s spread the citrus love!
That's such a vibrant description of kumquats! I love how versatile they are. Personally, I enjoy tossing them into a mixed green salad with a honey-lemon vinaigrette—it adds the perfect sweet-tart burst.
I love using kumquats in a zesty salad! The tartness of the kumquats really brightens up the dish, and they add a nice pop of color. I also like to use them as a tangy garnish for grilled fish or chicken.