Seawater Was Once Mixed With Wine

[Mei Ling]

Ancient Romans mixed their wines with seawater to balance out their sweetness and make them last longer. They also flavored it with herbs, honey, and spices for added taste.

 

[Cassandra_12]

Wow, that's such a cool piece of history! Mixing wine with seawater to balance sweetness and enhance preservation? Genius! Plus, adding herbs, honey, and spices sounds like a delicious way to elevate the flavor.

 

[Muichiro.T]

Oh yeah, mixing wine with seawater totally added that extra touch of balance and kept it fresh longer — kinda genius move by the Romans! I’m all about those herb and honey flavor twists too!