What Makes Italian Gelato Different from Regular Ice Cream?

[Twinkle]

I'm curious about the unique qualities of Italian gelato compared to the ice cream we're more familiar with. Can you share your insights and experiences, from flavor differences to texture and ingredients?

 

[kosekibiboo]

I'm curious about the unique qualities of Italian gelato compared to the ice cream we're more familiar with. Can you share your insights and experiences, from flavor differences to texture and ingredients?

Italian gelato is loved worldwide for its creamy texture, intense flavors, and use of fresh, high-quality ingredients. With less fat and air, it's a truly indulgent treat that lingers on the tongue.

 

[Sneaky2021]

Gelato contains less milk fat than ice cream, is churned at a slower rate, and is typically served at a warmer temperature, introducing less air to the dessert and yielding a softer and denser texture.