What’s the best cheese blend for the perfect pizza melt?

supermax_thelion1

Active member
I’m on a quest to make the ultimate homemade pizza, and I’m wondering what cheese blend gives that perfect gooey melt. Do you have any favorite combinations or secret cheeses that make a difference?
 
Ooh, great question! For the perfect pizza melt, I love a mix of mozzarella (for that classic stretch), provolone (for extra flavor), and a bit of parmesan (for a nice salty kick). It’s all about that gooey, flavorful goodness! 🧀🍕
 
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