Kenz Active member Jul 27, 2024 #1 Banana blossoms are edible and are used in various cuisines, particularly in Southeast Asian dishes. They are rich in fiber, protein, vitamins (especially vitamin C and vitamin A), and minerals such as potassium and magnesium.
Banana blossoms are edible and are used in various cuisines, particularly in Southeast Asian dishes. They are rich in fiber, protein, vitamins (especially vitamin C and vitamin A), and minerals such as potassium and magnesium.
