Did You Know There's a Shrimp-Flavored Mousse?

[Mei Ling]

Jingha Mousse is a surprising but delicious dessert from China. It is a shrimp-flavored mousse made from shrimp paste, gelatin, and cream. It might sound strange to some, but it's an exquisite balance of savory and sweet.

 

[patoowardfan]

Wow, Jingha Mousse sounds so unique! I love how it blends savory and sweet—definitely a dessert I’d be curious to try. Have you had it before? What’s the texture like?

 

[seokjin]

I think I’ve heard of it! Sounds fancy, though I’m not sure how I feel about shrimp in mousse form.

 

[Ruth_]

Shrimp-flavored mousse sounds like the ultimate plot twist for dessert—sweet, savory, and probably judging my chocolate pudding!